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Desserts

CHIMI CHEESE CAKE
Creamy cheesecake filling wrapped in a flour tortilla, then fried and rolled in cinnamon and sugar. Drizzled with caramel syrup and served with a scoop of ice cream. 4.00

CHIMI FLAN
Flan wrapped in flour tortilla, fried, dusted with sugar and cinnamon. Served with ice cream and your choice of caramel or chocolate topping. 4.00

CHURROS
Four lightly fried pastry sticks filled with a caramel filing and coated in cinnamon and sugar.  4.00

With ice cream 4.50

FLAN
A traditional favorite! A vanilla and egg custard made with a hint of spiced rum. Coated with a light caramel sauce. 3.00

FRIED ICE CREAM
Vanilla ice cream rolled in a crispy crust and quickly fried, topped with chocolate and strawberry syrup and whipped cream. 4.00

MEXI-BANANA
A fresh banana rolled into a flour tortilla, then fried and drizzled with chocolate and strawberry syrup and topped with whipped cream. 4.00

MEXICAN BROWNIE
Chocolate brownie with ice cream drizzled with caramel.  4.00

SOPAPILLA
A delicious crunchy flour tortilla drizzled with honey, butter and cinnamon. 3.00 With ice cream 4.00